1. Taramosalata (white preserved fish roe salad) 4.00€
2. Skordalia 3.20€
(A thick puree dip sauce of potato and garlic)
3. Authenc fava 4.00€
(with cappari and chopped onions)
4. Dolmadakia 4.60€
(Home stuffed vine leaves with rise)
5. Spicy grilled peppers (2 pieces) 2.50€
6. Fresh grilled red peppers (From Florina) 4.00€
7. Stuffed fresh grilled red peppers 4.50€
(With gabbage salad)
8. Tzatziki 3.60€
(Strained yogurt, mixed with cucumbers, garlic, salt, oliveoil and dill)
9. Tirokaeri spicy 3.80€
(cheese puree spead salad)
10. Trilogy of three dips 5.30€
(tzatziki, spread cheese and rokaeri)
Salads
11. Bunch of fresh vegetables 7.50€
(With goat cheese and vinaigree of citrus juice, nut)
12. Tomato and cucumber salad (With onions) 4.00€
13.Leuce salad (With fresh onion, dill and lemon) 4.00€
14. Poliki / Pikanki 4.00€
(Cabbage ,carrot ,celery ,olive oil ,vinaigree)
15. Greek salad 6.80€
(Cucumber, tomato, onion, feta, olives)
16. Warm potato salad 4.00€
(Dry tomato , onion and olive oil)
17. Boiled beetroot salad 4.20€
(With a lile bit of garlic)
18. Beetroot salad from Byzanne times 4.50€
(With yogurt and nuts)
19. Dakos from Crete 6.20€
(Rusk topped with tomato sauce, cheese with olivesi)
20. Salad with spinach, beets and blue cheese 7.00€
21. Salad with rocket, sun dried tomatoes and spinach 6.50€
22. Salad with boiled vegetables 7.50€
(broccoli, cauliflower, beetroot, greens)
23. Green steamed vegetables of the season 4.00€
(swiss chard, radishes or zohies)
24. Sea fennel with tomatoes 6.00€
25. Stamnagathi 6.00€
(Winter sea fennel from Crete with cherry tomatoes and olive oil)
26. The salad tree 8.20€
(Combinaon of fresh vegetables with warm dried fruit sauce and flakes of cream
cheese and anthoro dry, breaded in sesame and poppy seeds and cranberrys,
served in crispy oriental pastry)
27. Rocket, tomato, parmesan, balsamic 6.50€
Cured - Smoked - Pickles
28. Marinated anchovy handmade 4.20€
29. Sardine fillet marinated handmade 4.20€
30. Lakerda handmade 6.50€
(Palamida, salted tuna, bonito fish)
31. Marinated spanish sardines 4.60€
32. Dried mackerel (Small pieces with vinegar and dill) 4.50€
33. Smoked cod fillet 5.00€
34. Smoked mackerel fillet 5.20€
35. Olives (Thassos, kalamon, Halkidiki, or Crete) 3.50€
36. Pickles (cabbage, eggplant, various) 3.50€
37. Eggplant stuffed with pickled cabbage 4.60€
Greek cheeses
38. Graviera of crete (Cheese from Crete) 4.60€
39. Anthotyro (Dry white cheese from Crete) 3.50€
40. Feta (Cheese from Grevena) 3.80€
41. Arseniko 4.60€
(Hard yellow cheese from Naxos island)
42. Komos 4.60€
(Chesse, mixed with freshly mountain herbs from Naxos island)
43. Metsovone 4.60€
(Semi-hard to hard smoked cheese from Metsovo)
44. Batzos 4.60€
(Macedonian hard salty cheese from North Greece)
45. Ladori 4.60€
(Cheese from Milini)
46. Melihloro 4.60€
(Cheese from Lemnos island)
47. Mastelo 4.60€
(Cow’s yellow cheese from Chios)
48. Talagani 4.60€
(100% sheep’s milk cheese, from Messinia)
49. Haloumi 4.60€
(Semi-hard, salty cheese from Cyprus)
PAN FRIED WE SERVE:
Arseniko, Melihloro, Batzos, Ladori, Graviera
GRILLED WE SERVE :
Talagani ,Mastelo, Haloumi
Tradional hums (Roasted meat) - Omelees
50. Pasturmas 4.50€
(Pasrma, air-dried cured beef)
51. Kavurmas 5.50€
(Boiled meat made of highly seasoned smoked meat)
52. Αpaki 4.80€
(Smoked pork meat with strong flavour)
53. Siglino 4.80€
(Smoked pork meat preserved in olive oil)
54. Soutzouki (Dry spicy sausage) 4.80€
55. Omelette Selection 5.50€
(Soutzouki Karamanli, Kavourmas Thrace, sausages, Pastourma Armenian, French fries)
Hot Appezers & bites
56. Oven chickpeas (With soutzouki) 6.00€
57. Gigandes baked beans 6.00€
(With tomato sauce and siglino hum from Mani)
58. Stuffed potatoes 4.80€
(Backed with cheese and bacon)
59. Baked potatoes (With yogurt sauce) 4.20€
60. Patatodermata 4.80€
(Fresh unpeeld fried potatoes with Creton Staka sauce-mixture of wheat flour and fat)
61. Fresh Fried potatoes with olive oil 3.60€
62. Stuffed mushrooms (with cheese in the oven) 5.30€
63. Pleurotus 5.30€
(With olive oil, lemon and balsamic vinegar)
64. Fresh fried mushrooms (Chopped with cognac) 6.50€
65. Marathopita* 4.50€
(Fennel pie, tradional recipe from Crete stuffed with cheese and fennel)
66. Zucchini flowers 6.00€
(Fried with cheese and herbs)
67. Zucchini croquees with cheese and herbs 4.60€
68. Fried Zucchini crunchy scks 4.50€
69. Cheese croquees 4.50€
70. Feta cheese (With dry fruit and sauce) 4.50€
71. Grilled aubergine 4.80€
(With feta cheese and walnut kernel)
72. Aubergine puree (With creamy texture) 4.50€
73. Kerasopiperies 4.50€
(With coage cheese from Domokos and smoked siglino hum from Mani)
74. Fried vegetables (with yogurt sauce and nuts) 4.50€
75. Sogania 4.80€
(White sweet stuffed onions with minced meat, rice and nuts)
76. Rolls from fresh lasagna 6.00€
(Stuffed with spinach, bacon and cheese)
77. Bujurdi cooked with cheese 5.00€
78. Bujurdi cooked with cheese and kavourma 5.50€
79. Saganaki from Macedonia ( 4.80€
with peppers, feta from goat, and smoked cheese)
80. Sausages with bread pies as base (tomato sauce and yogurt) 5.50€
81. Small fried sausages bites with caramelized cabbage 6.50€
82. Fried bird`s livers 6.00€
83. Fried bites of meatballs 6.50€
84. Meatballs with tomato sauce 6.50€
85. Chicken wings in the oven with sesame 5.50€
86. Square pie with manuri white cheese in crunchy crust, honey sauce and sesame 4.60€
87. Pastourmanli 4.80€
(Pie rolls from Thrace, stuffed with smoked cheese, pasturmas hum and dried and regular tomatoes)