In cosmopolitan Dimitsana, in the center of town, in a restored stone building, we created a warm, welcoming place dedicated to culinary tradition of the place and acquaintance with the Arcadian cuisine and the purest of materials. Here in a setting inspired by the life and tradition of Dimitsana, with many objects, tools and photos, really yesteryear relics will welcome you and will make sure to show you a delightful culinary journey with unique local recipes and flavors, good wine and genuine Arcadian hospitality.

In your small culinary route in To steki tis geusis, we suggest you start tasting traditional spinach pie, the hull of Moria, the glykokaftero and then taste the specialties of the pot as the delicious lamb ladorigani, the rooster with noodles, snails or a dish of our hunts, deer or wild boar. The grill taverna is always full of special delicacies for gourmets as chops, pork & beef steaks, tenderloin, chicken fillet, pancetta, burgers and souvlakia. Moreover, our spit offers separate pleasures with pork, lamb, chicken or kontosouvli. The route ends selecting good wine from a wide selection of bottled or of our fine wine.