Our culinary journey began in the late 80's as an ouzeri. With years of new dishes enriched our menu, the place changed while we also added the venue for all kinds of events by offering honest prices and services. In the summer, our guests can enjoy their meze in a lush garden. Approaching our third decade of operation, our love for good food continues and we have also been established as a favorite destination for meat-eaters. Our last touch is music by a wonderful orchestra that accompanies us every weekend.