Psarou has been operating since 2010 in the area of ​​Kato Toumpa in Thessaloniki and one can to describe it as an ouzeri, a tsipouradiko and a tavern.

The times slowly changed, habits varied, but in Ouzeri - Tsipouradiko or Psarou good things remain unchanged. Quality, freshness, friendship, family environment ... all unique ... human!

In a hospitable and elegant environment in Thessaloniki, which refers to an atmosphere of an island, Psarou satisfies all culinary requirements with fish, seafood and meat that are made inspiration for original appetizers. The quality of the materials in Psarou guarantees top taste enjoyment with dishes prepared with homemade care.

Our ouzeri is accessible and peripherally from the center of Thessaloniki. It has a spacious parking area and the hall is available for clubs, engagements, baptisms capable of covering 100 people and with impeccable service.

Every FRIDAY and SATURDAY spree with live music !!!