Company
Our restaurant has been completely renovated in early 2016 and operates under a new address.
The menu created by Chief Chef Konstantinos Dimitriadis, Exploring the multi-dimensional cuisine of Santorini, is a gastronomic adventure.
The traditional techniques he uses, as well as fresh local produce, Ensure that his modern dishes retain the essence of Greek cuisine.
Its tempting dishes - traditional and creative - deserve your attention. Our staff is constantly working on trying to create and Presents new and delicious dishes, with seasonal and traditional products of the island.
Wine list of local wineries.
Our Restaurant has tables inside or outside the restaurant's courtyard.




