Michael Alefragis and his family there are working hard, with love and passion for what they do, to produce fresh wholesome traditional products such us oregano, bay leaf, potato, tomato, eggplant, capers, eggs, sundried tomato, tomato paste, fresh cheese, katsounia - cucumbers, cockerel, lamb, rabbit, pork, olives, green vegetables, beets, saffron throughout the year, to be used in their kitchen for Santorini’s local recipes.

As the result you can taste and experience Santorini’s gastronomy.

We also have parking spaces.

Look at our menu on the right.