The 'Krinaki', a canava (wine making and storage) of 1832, was transformed into a traditional tavern in 2007 by Christos Markosane and Antonis Patelis.

Krinaki is located in the village of Finikia, which is on the top of the plain of Oia in Santorini. The village of Finikia was tied with the fruits of the Therrh land, since his people cared for and cared for the fields and the vineyards, the fava, the tomatoes, aubergines, pumpkins, various seasonal vegetables as well as their few trees, mainly figs and few mulberries.